Monsooned Malabar – 6 oz
$9.50
6 oz | dark roast
This is one of our newest selections. India has a very unique way of processing their coffee beans. Sacks of green coffee are exposed to the moist sea air for a few months before monsoon season. When the rains begin to fall, the bags of coffee are emptied onto a covered patio, where they are periodically raked and turned throughout the rainy season.
The unique aging process mellows the beans, turns them a golden tan, and they develop heavy oak, cedar and leather tones with a pronounced nutty, chocolatey and earthy flavors.
Choose from the drop down if you want whole beans or the preferred brewing method you would like us to grind them for.



